Banana Split Cheesecake
This unique twist on a traditional banana split uses Sara Lee Cheesecake in place of ice cream.
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Bistro Croissant
Blue cheese and a croissant give this Hillshire Farm sliced roast beef a unique twist.
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Bistro Lemon in Fruit Pools
Fruit-flavored dessert sauces add color and appeal to a dessert plate.
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Bruschetta with Diced Italian Sausage
A classic bruschetta appetizer becomes a hearty hors d'oeuvre with the addition of Galileo Italian Sausage.
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Cappuccino Cake

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